The Farm
Blurbs from the Farm, cuppings, happenings and just about anything coffee related from seed to cup.
Friday, September 9, 2011
Roasting and soon to be cupping Ethiopians
6 samples yirg and sidamos.
Wednesday, June 29, 2011
Todays Cupping
Today we are cupping 44 coffees from various regions, that is a total of 220 cups and over 5lbs of roasted coffee
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